Raw Smoothies

80/10/10 Recipe: Raw Banana Pear Berry Smoothie

October 13, 2011 by Veronica Grace 3 Comments

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This is a really easy 80/10/10 and raw vegan fruit smoothie to make, using some ripe fruit. You want to use ripe bananas that are soft and lightly brown speckled and pears that have turned from rock hard green to soft yellow with some brown flecks.

Make sure you have ripe pears as well. If your pears have any bad spots in them cut them out before using. If your pears are really ripe like mine were it won’t add much of a gritty texture to your smoothie. Unripe, hard pears are NOT good in smoothies!

Raw Vegan Banana Pear Berry Smoothie

Ingredients:

3 large ripe bananas
2 very ripe bartlet pears, seeded
2 cups frozen mixed berries

Directions:

Place bananas, pears and berries into Vitamix or blender. (If you don’t have a Vitamix you need to add some water to blend) Using the tamper, push the fruit down towards the blade and turn onto 5 and then up to high. Blend for 45 sec to a minute until smooth.

Enjoy!

What do you think of this smoothie recipe?

80/10/10 Recipe: Raw Vegan Summer Heaven Smoothie

September 28, 2011 by Veronica Grace 1 Comment

This is a really quick smoothie that you can make in the summer. It’s an 80/10/10 fat free style smoothie that is really delicious! I didn’t think that I would like watermelon with banana, but trust me it’s very delicious and this way you don’t need to add water to your blender. Make sure your fruit is ripe for the best taste.

Raw Vegan Summer Heaven Smoothie

Serves 1

Ingredients:

1/8 of a large watermelon (about 20 ounces 3 1/2-4 cups)

2 peaches, peeled and destoned

2 bananas, peeled

Directions:

Place ingredients into Vitamix or blender in order above. Blend until smooth. *Tip: use cool watermelon or frozen bananas for a refreshing summer drink.

Approx: 512 calories

80/10/10 Recipe: Raw Winter Vitamin C Smoothie

September 28, 2011 by Veronica Grace 4 Comments

Winter time can be a little harder to get a wide variety of fresh ripe fruit. So this is an easy staple that you can add to your breakfast regime. Just make sure you are using fresh squeezed orange juice (home-made is best) and ripe bananas (that are very speckled and sweet). An unripe banana or sour oranges can really ruin your smoothie, so make sure you use quality ingredients that taste good on their own first.

If you find that you are feeling cold in the winter months, make sure you take your fruit OUT of the refrigerator before using it. You do NOT want to be drinking cold smoothies and eating cold fruit when you are already feeling cold. Then your hands will get cold and you will feel like crawling back under the covers and staying in bed.

It also helps to do a few jumping jacks or running on the spot in the morning to get yourself warmed up and feeling more energized when it’s cold and blah outside.

Raw Winter Vitamin C Smoothie

Serves 1

Ingredients:

1 cup fresh squeezed orange juice

1 tbsp hemp seed

2 bananas, ripe

3-4 apples peeled, cored and chopped

Directions:

1. Place ingredients in Vitamix in order above and blend on high until smooth and creamy. If you have a regular blender you may want to chop up the apple into smaller pieces to make blending easier.

Enjoy!

What do you think of this recipe?

80/10/10 Recipe: Raw Vegan Cherry Dream Smoothie

September 28, 2011 by Veronica Grace 2 Comments

Raw Vegan Cherry Dream Smoothie

Serves 1
Ingredients:

1/2 cup water
2 cups pineapple
2 cups black cherries, pitted
1/2 mango (ataulfo is best)

Directions:

Place ingredients in order into Vitamix or blender. Blend on high until smooth. You can use fresh or frozen of any of the fruit ingredients, but fresh is best for the full flavour of each fruit.

The best tool I have found to help with pitting cherries is the Cherry It Cherry Pitter, which I got on Amazon. It rocks, for when you want to eat a bunch of cherries nice and neatly, blending them or freezing them. It can also do olives too. Not that I have tried though! This cherry pitter will be your new best friend during summer time. I love sitting around with a big bowl of pitted cherries and just enjoy popping them into my mouth one by one.

80/10/10 Recipe: Raw Cherry Blaster Smoothie

September 21, 2011 by Veronica Grace 1 Comment

I love love love cherries. I also love love love cherry smoothies. If you’ve never had one, YOU MUST TRY IT. Pitting cherries by hand is kind of a pain, but scroll to the bottom to find out how I do mine quickly.

If you live in the USA you can also look for frozen black cherries at the grocery store, those are great to have too. You can also buy cherries cheaper at the end of the summer season and pit a bunch yourself and freeze them in plastic bags to use all year which is handy to have.

Cherry Blaster Smoothie

Serves 1

Ingredients:

1 cup black cherries, pitted

1 banana (ripe)

1 ataulfo mango (or 1 cup frozen mango)

1 cup peaches or apricots, pitted (sweet ones)

1-2 dates (optional, if your fruit is more tart)

Directions:

1. Place the first four ingredients into Vitamix or blender and blend until smooth. If your blender needs a bit of water to run properly add a little to get things going. Taste test. If it’s sweet enough, you’re done. If your peaches or mangos are not very sweet, add the dates and blend again. Taste test and serve.

To pit cherries easily, I recommend the Cherry It Cherry Pitter which I got on Amazon. I love this thing!